News

  • Start Small Challenge | Interview with Dietitian Melissa Powell

      Melissa Powell is a dietitian & professor at the University of Tennessee, Chattanooga and a wife & mother of 2 children, ages 7 & 11 months. Check out her interview to find out the "hook" that drew her into the pasture raised meat world, as well as helpful tips & fun stories of... View Post
  • Start Small Challenge | Interview with the Caines

    Meet Mary Caines, her husband David & their 5 kids. Mary was gracious to take time out of her busy schedule to share some tips and thoughts about her family's experience with pasture raised meat.                                                                   What made you choose to star... View Post
  • Start Small Challenge | Interview with Rob and Abbey Edens

    Throughout the month of October, while we're hosting the Start Small Challenge, we'll be posting some interviews with some of our current customers about why they choose to eat grassfed/pasture raised products, how they got started & any great tips or stories they have to share about it. Belo... View Post